FIASCONARO - since 1953

Jupiter 57 Singapore

It was in 1953 when Mario Fiasconaro - father of Fausto, Martino and Nicola - started working as an ice-cream dealer and pastry chef.

At that time fridges didn’t exist. Ice cream were prepared with snow, which was stored to prepare ice creams.

Then arrived the first experience with pastry, cassatine, cannoli, “sfincioni” with ricotta cream and mountains of profiteroles, that soon become his real masterpiece...

In 2018, Fiasconaro + Dolce&Gabbana announced a beautiful collaboration to produce typically Sicilian flavours with typically Sicilian packaging designs. 

Click on any photo to enter photo gallery & view product descriptions

Fiasconaro Sicilian Panettone & La Pasticceria in Singapore

To purchase items, please contact us to arrange an appointment

Jupiter 57

Showroom @ 34A Duxton Road, Singapore 089498

Telephone: +65 9137 6564

(by appointment only - please contact us)

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Jupiter 57 Singapore

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